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Soy & Tofu

Soy Products: - Average All Brands -

  • Natto
  • Okara (Soy Pulp)
  • Soy Sauce, made from hydrolyzed vegetable protein
  • Soy Sauce, made from soy & wheat (shoyu)
  • Soy Sauce, made from soy (tamari)
  • Soy Sauce, made from soy and wheat (shoyu), low sodium
  • Tempeh
  • Tempeh, cooked

Tofu Products: - Average All Brands -

  • Extra Firm, made with nigari
  • Firm, made with nigari
  • Firm, maded with calcium sulfate
  • Fried
  • Fuyu (Salted & Fermented)
  • Hard, made with nigari
  • Koyadofu (Freeze-Dried Tofu)
  • Regular, made with calcium sulfate
  • Soft, made with nigari

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