Turkey
Turkey: - Average All Brands -
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Average Of Light & Dark Meat, roasted, meat & skin
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Average Of Light & Dark Meat, roasted, meat only, without skin
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Back, roasted, meat & skin
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Back, roasted, meat & skin
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Back, roasted, meat only, without skin
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Breast, roasted, meat only, without skin
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Dark Meat, roasted, meat & skin
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Dark Meat, roasted, meat only, without skin
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Giblets, simmered
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Ground, Breast, raw, meat only, without skin
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Ground, Regular (85% lean), cooked
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Ground, Regular (85% lean), raw
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Leg (Thigh & Drumstick), roasted, meat & skin
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Leg (Thigh & Drumstick), roasted, meat only, without skin
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Light Meat, roasted, meat & skin
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Light Meat, roasted, meat only, without skin
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Neck, simmered, meat only, without skin
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Wing, roasted, meat & skin
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Wing, roasted, meat only, without skin
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Young Hens, Dark Meat, roasted, meat & skin
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Young Hens, Dark Meat, roasted, meat only, without skin
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Young Hens, Light Meat, roasted, meat & skin
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Young Hens, Light Meat, roasted, meat only, without skin