Compare Food Nutrition Facts
You will need to enable Javascript in your web browser to see this page correctly.
Fresh or Dried Legumes (Beans): Mung, boiled
x
| (?) Nutrition Facts | ||
|---|---|---|
| Calories 212 | (887 kJ) | |
| % Daily Value 1 | ||
| Total Fat | 0.8g | 1% |
| Sat. Fat | 0.2g | 1% |
| Trans Fat | ||
| Cholesterol | 0mg | 0% |
| Sodium | 4mg | < 1% |
| Total Carbs. | 38.7g | 13% |
| Dietary Fiber | 15.4g | 61% |
| Sugars | 4g | |
| Sugar Alcohol | ||
| Protein | 14.2g | |
| Calcium | 54.5mg | |
| Potassium | 537.3mg | |
| Alcohol | ||
To get started with comparing the food, enter some keywords to search for another food. From the search results click on a food and the nutrient information will be presented.
- 1
- Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com recommendations.