Calories on this day: 695 / 1145 (450 left)
|
Early Morning Snack 261 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 118 g of Strawberries | 38 | 0 | 9.4 | 2.4 | 1.2 | |
| 12 g of Milk dry non-fat | 43 | 0.1 | 6.2 | 0 | 4.3 | |
| 1/2 g of Cinnamon | 1 | 0 | 0.4 | 0.3 | 0 | |
| 1/2 g of Cardamom | 2 | 0 | 0.3 | 0.1 | 0.1 | |
| 1 g of Tea Black | 1 | 0 | 0 | 0 | 0 | |
| 2 g of Sucralose | 4 | 0 | 1 | 0 | 0 | |
| 1 g of Stevia | 0 | 0 | 0 | 0 | 0 | |
| 30 g of Moose braised | 40 | 0.4 | 0 | 0 | 8.8 | |
| 38.76 g of Onion cooked | 17 | 0 | 3.9 | 0.4 | 0.4 | |
| 3.57 g of Fresh or Dried Vegetables: Ginger Root, raw | 3 | 0 | 0.6 | 0.1 | 0.1 | |
| 3.40 g of Garlic | 5 | 0 | 1.1 | 0.1 | 0.2 | |
| 306 g of Broth (beef) Campbells -Na nF | 21 | 0 | 2.1 | 0 | 2.1 | |
| 56.10 g of Tomato - canned diced (no salt) | 13 | 0 | 2.7 | 0.4 | 0.4 | |
| 90.10 g of Cabbage cooked | 21 | 0 | 5 | 1.7 | 1.1 | |
| 50 2/3 g of Carrots cooked | 18 | 0.1 | 4.2 | 1.5 | 0.4 | |
| 4.42 g of Lemon juice | 1 | 0 | 0.4 | 0 | 0 | |
| 0.17 tablespoon (0.5 fl.oz) of Fruit/Vegetable Juices: Lime, fresh | 1 | 0 | 0.2 | 0 | 0 | |
| 1.19 g of Pepper - Cayenne | 4 | 0.2 | 0.7 | 0.3 | 0.1 | |
| 0.17 g of Pepper - Black | 0 | 0 | 0.1 | 0 | 0 | |
| 59 g of Egg white cooked | 28 | 0 | 0.5 | 0 | 6.3 | |
| Meal Total | 261 | 0.9g | 38.9g | 7.4g | 25.6g | |
|
Breakfast 182 cals |
Cals | Fat | Carb | Fib | Pro | |
| 10 g of Milk dry non-fat | 36 | 0.1 | 5.2 | 0 | 3.6 | |
| 1/2 g of Cinnamon | 1 | 0 | 0.4 | 0.3 | 0 | |
| 1/2 g of Cardamom | 2 | 0 | 0.3 | 0.1 | 0.1 | |
| 1 g of Tea Black | 1 | 0 | 0 | 0 | 0 | |
| 2 g of Sucralose | 4 | 0 | 1 | 0 | 0 | |
| 1 g of Stevia | 0 | 0 | 0 | 0 | 0 | |
| 11 g of Onion raw | 4 | 0 | 1 | 0.2 | 0.1 | |
| 110 g of Tomato raw | 20 | 0 | 4.4 | 1.4 | 0.8 | |
| 57 g of Egg white cooked | 27 | 0 | 0.5 | 0 | 6.1 | |
| 40 g of Bread 3Rye-1Wh | 86 | 1 | 15.6 | 2.4 | 4.8 | |
| Meal Total | 182 | 1.1g | 28.5g | 4.5g | 15.4g | |
|
Lunch 300 cals |
Cals | Fat | Carb | Fib | Pro | |
| 189 g of Cauliflower cooked | 43 | 0 | 9.1 | 3 | 3 | |
| 111 g of Broccoli cooked | 39 | 0.3 | 7.9 | 3.6 | 2.8 | |
| 2 T of Salad Dressing calorie free | 0 | 0 | 0 | 0 | 0 | |
| 82.08 g of Onion cooked | 36 | 0 | 8.2 | 0.8 | 0.8 | |
| 7.56 g of Fresh or Dried Vegetables: Ginger Root, raw | 6 | 0.1 | 1.3 | 0.2 | 0.1 | |
| 7.20 g of Garlic | 11 | 0 | 2.4 | 0.1 | 0.4 | |
| 648 g of Broth (beef) Campbells -Na nF | 43 | 0 | 4.5 | 0 | 4.5 | |
| 118.80 g of Tomato - canned diced (no salt) | 29 | 0 | 5.7 | 1 | 1 | |
| 190.80 g of Cabbage cooked | 44 | 0 | 10.5 | 3.6 | 2.4 | |
| 107.28 g of Carrots cooked | 38 | 0.2 | 8.8 | 3.2 | 0.8 | |
| 9.36 g of Lemon juice | 2 | 0 | 0.8 | 0 | 0 | |
| 0.36 tablespoon (0.5 fl.oz) of Fruit/Vegetable Juices: Lime, fresh | 1 | 0 | 0.5 | 0 | 0 | |
| 2.52 g of Pepper - Cayenne | 8 | 0.4 | 1.4 | 0.7 | 0.3 | |
| 0.36 g of Pepper - Black | 1 | 0 | 0.2 | 0.1 | 0 | |
| Meal Total | 300 | 1g | 61.4g | 16.3g | 16.3g | |
|
Food Total 743 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 743 | 3.1g | 128.7g | 28.2g | 57.4g |
|
Exercise -48 cals |
Cals | |
|---|---|---|
| 12 mins Walk 4.8kph (incidental indoor) | -48 | |
| Exercise Total | -48 |