Each serving equals one fruit serving.
Preparation Time: 10 mins
Cooking Time: 10 mins
Yield: 8 x 1/2 cup servings
Place juice into a saucepan. Boil for about 5 minutes until reduced to about 1 Tbsp of syrup. Place the reduced juice and all remaining ingredients into a medium bowl and stir until incorporated.
Chill and serve immediately.
Serve immediately with your favorite chips and/or vegetables.
Serving suggestion is not included in the nutritional analysis.
Fresh cranberries may be stored in your freezer for up to 1 year.