Mmmm, delightful mocha coffee drink, fancy enough for a celebration!
Preparation Time: 20 mins
Cooking Time: 5 mins
Yield: 2 x 2-cup servings
Brew 2 cups of French roast or espresso-style coffee and pour into a small saucepan with milk, cocoa powder, sugar, and vanilla extract; simmer for 5 minutes.
Blend with a hand-held electric mixer to create a frothy top and carefully pour into coffee mugs.
This beverage may also be served over ice after cooling for 5 minutes.