Giggly Jiggly Grape Fun

Giggly Jiggly Grape Fun

Gelatin bites with fresh grapes - fun for kids and for the child in you!

Rating:

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Serves: 4 person(s) Change

Preparation Time: 12 mins
Cooking Time: 3 mins
Extra Time: 4 hrs
(for refrigeration)

Yield: 4 x 3/4-cup servings

Heart-Friendly Recipe Low Sodium Recipe Diabetes-Friendly Recipe Low-Carb Recipe Dairy-Free Recipe Gluten-Free Recipe

Ingredients Convert to Imperial

  • 1 package (6 oz) gelatin, your favorite flavor *
  • 1 1/4 cup boiling water
  • 1 cup red California seedless grapes
  • 1 cup green California seedless grapes

Directions:

Dissolve gelatin in boiling water. Place grapes in an 8-inch square baking pan, spacing as evenly as possible. Pour gelatin mixture over grapes. Refrigerate until firm.

With table knife, cut gelatin into bite-sized pieces making sure there is a grape in each piece.

Variations:

If desired, substitute sugar-free gelatin for regular (per serving: 62 calories, 0.5g fat, 14g carbs, 13g sugars).

Tips:

* Please carefully check the ingredients of this product to ensure it contains no gluten, if a gluten-free recipe required.

Thanks to California Table Grape Commission - www.tablegrape.com