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Whipped Tofu Topping 


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Serves: 12 person(s)

Preparation Time: 5 mins
Cooking Time: 0 mins

Yield: 12 x tablespoon serves

A creamy blend of tofu, honey and lemon.

Suggestions:

A fruity topping or filling for cakes, or serve with fresh fruit.

Ingredients:

10 1/2 oz firm tofu

1/2 tsp vanilla

1 Tbsp lemon juice

1 tsp lemon rind

2 Tbsp honey


Directions:

Place all ingredients into a food processor or blender. Process until smooth.

Cover and store in refrigerator until ready to use.

Author:

Family Health Network

Recipe Book Notes


 



NUTRITIONAL INFO 

(Per Serving)
Calories
15 cals
Kilojoules
65 kJ
Fat
0.0 g
Carbohydrates
2.0 g
Protein
1.0 g
Cholesterol
0.0 mg
Sodium
1 mg
Saturated Fat
0.0 g
Fiber
0.0 g
Calcium
-
Total Sugars
-
Note: A dash indicates no data is available.