Whether camping under the stars, in an RV, or in the backyard, this healthy soup cooks up quickly!
Preparation Time: 15 mins
Cooking Time: 15 mins
Yield: 6 x approx. 1 cup servings
Combine broth, soup, potatoes, and celery in a large Dutch oven. Bring to a boil.
Reduce heat to medium (or if cooking over an open fire, move it a little further from the heat), cover and cook 5 minutes.
Add remaining ingredients. Cook 5 to 10 minutes, or until fish is cooked and vegetables are tender.
* If preferred, use 1 cup unpeeled, cubed potatoes.
Serving suggestion is not included in the nutritional analysis.