Reduced-Fat Chocolate Glaze

Reduced-Fat Chocolate Glaze

This chocolate glaze is the perfect finish to your favorite cake.


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Serves: 16 person(s) Change

Preparation Time: 5 mins
Cooking Time: 5 mins

Yield: 16 x 1/2-tablespoon servings (yield: approx. 1/2 cup)

Heart-Friendly Recipe Low Sodium Recipe Diabetes-Friendly Recipe Low-Carb Recipe Quick And Easy Recipe

Ingredients Convert to Imperial

  • 2 Tbsp sugar
  • 2 Tbsp water
  • 85.71 g Hershey's 50% Reduced-Fat Semi-Sweet Baking Chips


Heat sugar and water in a small saucepan bringing to a boil. Stir until sugar dissolves.

Remove from heat. Add the baking chips; stir through.


Spread or drizzle glaze on top of a baked angel food cake or ice cream.

Serving suggestions are not included in the nutritional analysis.