Cashew Cream

Cashew Cream

A non-dairy substitute for whipped cream.

Rating:

5 stars 5 stars 5 stars 5 stars 5 stars (22 ratings made) Rate
Serves: 20 person(s) Change

Preparation Time: 5 mins

Yield: 20 x 1 tablespoon servings

Heart-Friendly Recipe Low Sodium Recipe Diabetes-Friendly Recipe Low-Carb Recipe Quick And Easy Recipe Dairy-Free Recipe

Ingredients

  • 1 cup water
  • 6 pitted dates
  • 3/4 cup raw cashews
  • 1/2 tsp vanilla extract

Directions:

Place all ingredients into a food processor or blender. Process until smooth.

Keep chilled.

Nutritional Info (per serving)

CALORIES 37 cals
Kilojoules 155 kJ
Fat 2.5 g
Saturated Fat 0.5 g
Cholesterol 0 mg
Sodium 1 mg
Carbohydrates 4.0 g
Fiber 0.4 g
Total Sugars 1.6 g
Protein 1.0 g
Calcium 3.0 mg
Note: A dash indicates no data is available.