Fruited Sweet Potatoes

Fruited Sweet Potatoes

'Dress up' your dinner table with this fruity sweet potato side dish.

Rating:

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Serves: 7 person(s) Change

Preparation Time: 10 mins
Cooking Time: 40 mins

High-Fiber Recipe High-Calcium Recipe

Ingredients Convert to Metric

  • 1 can (40 oz) sweet potatoes, drained and mashed
  • 1 can (8 oz) crushed pineapple in juice, drained
  • 1/4 cup bourbon
  • 1/4 cup brown sugar
  • 1/4 cup golden raisins
  • 1/4 cup shredded coconut
  • 1/4 cup walnuts, chopped
  • 2 tsp pumpkin pie spice
  • 1 tsp salt
  • 1 vegetable cooking spray, as needed

Directions:

Preheat oven to 350º F.

In large bowl, combine sweet potatoes, pineapple, bourbon, brown sugar, raisins, coconut, walnuts, pumpkin pie spice and salt.

Pour mixture into 2-quart casserole dish that has been sprayed with cooking spray. Bake in preheated oven for 40 minutes.

Variations:

Orange juice may be used in place of bourbon and pecans in place of walnuts.

Thanks to National Turkey Federation