Serve these sweet treats with coffee or other hot beverage, or wrap and give as a holiday gift!
Preparation Time: 15 mins
Extra Time: 8 hrs
(or overnight, for soaking)
Yield: 36 x balls
Soak raisins in rum overnight. Drain and place in a food processor with almond meal, flaked almonds, almond essence, and Equal®.
Process until just combined. Shape mixture into balls and roll in cocoa.
Alternatively, roll the balls in coconut.
Serving suggestion is not included in the nutritional analysis.