Strawberry Lemonade
A delicious strawberry treat for the whole family!
Serves: 4 person(s) Change
Preparation Time: 10 mins
Cooking Time: 5 mins
Yield: 4 x 8 fl oz. glasses
Ingredients Convert to Metric
- 6 oz strawberries
- 13 fl. oz freshly squeezed lemon juice (about 8 lemons)
- 8 Tbsp sugar substitute, or to taste
- 8 mint leaves for garnish
Directions:
Whisk sugar into lemon juice. Place in a small saucepan and bring to the boil. Simmer for 2-3 minutes. Pour into a container and allow to cool.
Puree strawberries in a small food processor. Add lemon syrup and combine well. Taste and adjust sweetness if necessary.
Store in refrigerator. When required, treat the syrup as you would a cordial, diluting with soda water. Add ice and garnish with sliced lemon, strawberries and mint.
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Nutritional Info (per serving)
| CALORIES | 47 cals |
| Kilojoules | 384 kJ |
| Fat | 0.2 g |
| Saturated Fat | 0.0 g |
| Cholesterol | 0 mg |
| Sodium | 7 mg |
| Carbohydrates | 3.5 g |
| Fiber | 0.8 g |
| Total Sugars | - |
| Protein | 4.0 g |
| Calcium | - |