These unique Aussie burgers are made with healthy, trim kangaroo ground meat or other exotic meats.
Preparation Time: 10 mins
Cooking Time: 10 mins
Extra Time: 1 hr
Place all the ingredients into a large bowl. Mix well, then refrigerate for 1 hour.
Shape into patties and fry in a non-stick fry pan.
* Exotic meats such as buffalo or venison can be substituted for the kangaroo.
Ingredient substitutes are not included in the nutritional analysis.