Mixed Spice
Popular in Britain, this fragrant combination of spices is used in cakes, fruit cakes, puddings, gingerbread, Christmas cakes and puddings. Bottle some up and add to your gift baskets!
Serves: 12 person(s) Change
Preparation Time: 5 mins
Yield: 1 x 1/4 cup (= or twelve 2 teaspoon servings)
Ingredients Convert to Imperial
- 3 tsp ground coriander
- 2 1/2 tsp ground cinnamon
- 2 1/2 tsp ground allspice
- 2 tsp ground nutmeg
- 1 tsp ground ginger
- 1 tsp ground cloves
Directions:
Combine all spices thoroughly.
Store spices in an airtight non-plastic container in a dry, cool place, out of direct sunlight.
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Nutritional Info (per serving)
| CALORIES | 4 cals |
| Kilojoules | 21 kJ |
| Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 1.0 g |
| Fiber | 0.5 g |
| Total Sugars | 0.0 g |
| Protein | 0.0 g |
| Calcium | 11.0 mg |