The ever-popular mini pizzas.
Preparation Time: 15 mins
Cooking Time: 10 mins
Yield: 4 x 2 mini pizza servings
Spread tomato paste onto pita breads and top with mushrooms, tomato, bell pepper, and pineapple.
Sprinkle with rosemary, oregano and cheese. Place under a hot grill until cheese melts and pizzas are warmed through.