An ever-popular dip that can also serve as a low-fat spread on your sandwiches.
Preparation Time: 10 mins
Yield: 6 x 1/2 cup servings
Purée chickpeas and fold through remaining ingredients. Refrigerate until required.
Serve with crunchy vegetable sticks and/or crackers. Or, spread on a sandwich in place of mayonnaise.
Serving suggestions are not included in the nutritional analysis.