Pork: Pork Dishes: Carbonara Pasta

Creamy bacon and onion sauce tossed through steaming pasta.

Author: CalorieKing staff
Date: January 27, 2009

Serves: 2 person(s)

Preparation Time: 15 mins
Cooking Time: 10 mins

Ingredients:

1 onion, diced
1 strip lean bacon
1 medium egg
2 oz reduced fat cheese
8 3/4 oz cooked pasta
2 1/2 fl. oz nonfat evaporated milk

Directions:

Cook pasta as directed on packaging.

In a non-stick saucepan, sauté bacon and onion until cooked (about 4 minutes).

In a small bowl, whisk egg and milk; add cheese.

Toss bacon and onion through hot pasta, add milk mixture and return to low heat. Stir through for 1 minute.

Serve hot.