|
Desserts: Cold Desserts: Whipped Tofu Topping
A creamy blend of tofu, honey and lemon.
Author: CalorieKing
Date: August 16, 2012
Serves: 12 person(s)
Yield: 12 x tablespoon servings
Preparation Time: 5 mins
Cooking Time: 0 mins
Ingredients:
10 1/2 oz firm tofu
1/2 tsp vanilla
1 Tbsp lemon juice
1 tsp lemon zest
2 Tbsp honey
Directions:
Place all ingredients into a food processor or blender. Process until smooth.
Cover and store in refrigerator until ready to use.
Variations:
Can use as a fruity topping, filling for cakes, or serve with fresh fruit.
Serving suggestions are not included in the nutritional analysis.
Related Recipes:
Nutritional Information
(Per Serving)
| Calories: | 27 cals |
| Kilojoules: | 114 kJ |
| Fat: | 0.7 g |
| Carbohydrates: | 3.7 g |
| Protein: | 1.7 g |
| Cholesterol: | 0.0 mg |
| Sodium: | 9 mg |
| Saturated Fat: | 0.1 g |
| Fiber: | 0.1 g |
| Calcium: | 8.4 mg |
| Total Sugars: | 3.4 g |
|