Vegetarian: Appetizers and Snacks: Taco Popcorn

Add a little spice to your popcorn - olé!

Author: Wisconsin Milk Marketing Board
Date: December 20, 2012

Serves: 12 person(s)
Yield: 12 x 1 cup servings

Preparation Time: 10 mins
Cooking Time: 5 mins

Ingredients:

1/4 cup buttery spread (such as Light Smart Balance)
1 Tbsp minced fresh cilantro
1/2 tsp taco seasoning
1/4 cup (1 oz) shredded reduced-fat Wisconsin Mexican Blend Cheese
12 cup popped air-pop popcorn

Directions:

In a small saucepan, melt the buttery spread; stir in cilantro, taco seasoning and cheese blend.

In a 4 quart mixing bowl, drizzle the seasoned spread over hot, freshly popped popcorn. Stir popcorn gently to coat kernels. Serve immediately.