Appetizers, Dips and Snacks: Appetizers and Tapas: Avocado and Mushroom Bruschetta

Loaded with healthy fats, enjoy these as appetizers, snacks or as a light meal.

Author: Fresh Finesse, adapted by CalorieKing
Date: December 05, 2012

Suggestions: Note: This recipe's ingredients have been adjusted from the original Australian measures to the U.S. measures.

Serves: 8 person(s)
Yield: 8 x slices

Preparation Time: 10 mins
Cooking Time: 5 mins

Ingredients:

3/4 Tbsp olive oil
2 cloves garlic, minced
8 mushrooms, chopped
8 slices medium-thick Italian bread
2 medium avocados, peeled and sliced
3/4 cup grated low-fat cheddar cheese

Directions:

Heat oil in saucepan. Add garlic and sauté for 2 minutes. Add mushrooms and cook until soft.

Spread toast with avocado. Top with mushroom mixture and grated cheese. Place under hot grill until cheese melts. Serve immediately.