Salads and Vegetables: Salads: Happy Health Salad

Try this colorful rice salad.

Author: CalorieKing
Date: August 06, 2009

Suggestions: Cook the rice ahead (the 35-40 minutes 'cooking time' is for the cooking of brown rice; 30 minutes for regular white rice).

Serves: 12 person(s)
Yield: 12 x 1/2 cup servings

Preparation Time: 10 mins
Cooking Time: 30 mins

Ingredients:

    1/2 cup thinly sliced celery
    1/2 cup shredded cabbage
    1/2 cup thinly sliced spring onions
    2 Tbsp chopped capers (optional)
    4 cup cooked brown rice (or white rice)
    1 small carrot (3.5 oz)
    1 tomato, seeded and diced (3.5 oz)
    1/4 cup fat-free French dressing
    1 medium cucumber, unpeeled, thinly sliced

Directions:

    In a large bowl, combine the celery, cabbage, onions, capers, rice, carrot and tomato.

    Moisten the combined salad ingredients by mixing the fat-free French dressing into the salad.

    Transfer the salad to a serving platter. Garnish the outside rim of the salad with the thinly sliced cucumber.

Variations:

    A little curry powder and some raisins can be added to the salad for an interesting variation. Variations are not included in the nutritional analysis.

Nutritional Information
(Per Serving)

Calories:90 cals
Kilojoules:377 kJ
Fat:1.0 g
Carbohydrates:19.0 g
Protein:2.0 g
Cholesterol:0.0 mg
Sodium:93 mg
Saturated Fat:0.0 g
Fiber:1.0 g
Calcium: -
Total Sugars: -

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