Enjoy these moist and sweet fish patties.
Author: Australian Dairy Corporation
Serves: 6 person(s)
Preparation Time: 5 mins
1/2 cup corn kernels
1 cup mashed boiled potato
1 egg, lightly beaten
1 cup rolled oats
6 oz can tuna in springwater, drained and flaked
4 spring onions (green onions), chopped
Divide mixture into 6 equal portions and form into patties. Cook in a non-stick skillet on a medium heat for 3 to 5 minutes or until golden brown on both sides.
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