Fish and Shellfish: Fish Dishes: Pasta Salad with Yogurt Poppyseed Dressing

Here's a different kind of pasta salad sure to get people commenting.

Author: CalorieKing
Date: August 06, 2009

Serves: 6 person(s)

Preparation Time: 20 mins
Cooking Time: 10 mins

Ingredients:

17 1/2 oz pasta shells, uncooked
5 1/4 oz snow peas, blanched
1 Tbsp fresh lemon juice
1/4 tsp dried rosemary leaves
1 tsp dried basil
1 tsp dried mustard powder
1/2 tsp poppy seeds
1 Tbsp chopped fresh parsley
1/2 cup low-fat yogurt
12 oz can tuna in springwater, drained
8 1/2 oz cherry tomatoes, cut in half

Directions:

Cook pasta. Cool.

Combine pasta, snow peas, tomatoes and tuna in a large serving bowl.

Poppy Seed Dressing: Place yogurt, lemon juice, rosemary, basil, mustard, poppy seeds and parsley in a screw-top jar and shake until well combined. Pour over salad and toss.