Desserts: Frozen Desserts: Banana Popsicles

Fresh banana frozen on a stick.

Author: CalorieKing
Date: December 19, 2012

Serves: 2 person(s)
Yield: 2 x popsicles

Preparation Time: 10 mins
Cooking Time: 0 mins
Extra Time: 4 hrs (for freezing)


    1 large banana
    2 Tbsp wheat germ


    Cut banana in half, widthways. Insert a popsicle stick into the flat end; roll lightly in wheat germ and freeze.


    Dip the ends of the banana in melted chocolate then freeze.

    Serving suggestion is not included in the nutritional analysis.

Nutritional Information
(Per Serving)

Calories:88 cals
Kilojoules:368 kJ
Fat:1.0 g
Carbohydrates:19.4 g
Protein:2.5 g
Cholesterol:0.0 mg
Sodium:2 mg
Saturated Fat:0.2 g
Fiber:3.0 g
Calcium:7.0 mg
Total Sugars:8.3 g

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