Yummy bars that make a great mid-afternoon or after-school snack.
Serves: 24 person(s)
Preparation Time: 15 mins
1 cup finely diced dried apricots
3/4 cup powdered sugar substitute *
1/3 cup sliced almonds
1 tsp ground cinnamon
1/4 cup water
1/2 cup low-fat apricot yogurt
1/4 cup light margarine, melted
1 Tbsp sesame seeds
In a separate bowl, combine water, yogurt and margarine, then fold into oat mixture.
Press mixture into a lined baking pan, sprinkle with the sesame seeds and mark into 24 bars. Bake in preheated oven for 20 minutes or until crispy and golden brown. Cool in pan and slice.
Suggestion is not included in the nutritional analysis.
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