An easy rice dessert crowned with fresh fruit.
Author: California Rice Commission
Serves: 6 person(s)
Preparation Time: 10 mins
2 cup skim milk
1/4 cup sugar
3/4 Tbsp vanilla
1 1/2 fresh kiwifruit
6 fresh strawberries
6 Tbsp fat-free whipped cream (garnish)
1 Tbsp orange zest
While mixture cools, peel and slice each kiwi into 4 slices and slice strawberries.
Spoon pudding into serving dishes. When ready to serve, top each serving with 1 tablespoon whipped cream, 1 kiwi slice and 1 sliced strawberry. Garnish with orange zest.
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