Sauces, Dressings, Condiments, Creams: Sauces, Gravy and Condiments: Mixed Spice

Popular in Britain, this fragrant combination of spices is used in cakes, fruit cakes, puddings, gingerbread, Christmas cakes and puddings. Bottle some up and add to your gift baskets!

Author: CalorieKing staff
Date: August 14, 2012

Serves: 12 person(s)
Yield: 1 x 1/4 cup (= or twelve 2 teaspoon servings)

Preparation Time: 5 mins
Cooking Time: 0 mins

Ingredients:

3 tsp ground coriander
2 1/2 tsp ground cinnamon
2 1/2 tsp ground allspice
2 tsp ground nutmeg
1 tsp ground ginger
1 tsp ground cloves

Directions:

Combine all spices thoroughly.

Store spices in an airtight non-plastic container in a dry, cool place, out of direct sunlight.

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Brandy Pumpkin Flan with Hazelnut Crust
Cantaloupe and Ginger Salad
Mini Chocolate Spiced Pies