This traditional side dish includes raisins, making it sweet enough to also serve as a dessert.
Serves: 12 person(s)
Preparation Time: 10 mins
2 Tbsp stick butter, melted
3/4 cup Equal® Sugar Lite™ *
2 egg whites
1/2 cup low-fat milk (2%)
1 tsp vanilla
1/2 tsp ground cinnamon, divided
4 cup (8 oz) wide egg noodles, cooked and drained
1/2 cup golden raisins
2 Tbsp Equal® Sugar Lite™, additional *
Beat cream cheese and butter until well combined. Mix in 3/4 cup Equal® Sugar Lite™, eggs and egg whites, milk, vanilla and 1/4 teaspoon ground cinnamon until well blended. Stir in cooked noodles and raisins.
Pour mixture into 13 x 9-inch baking pan well sprayed with non-stick cooking spray. Combine 2 tablespoons Equal® Sugar Lite™ and remaining 1/4 teaspoon ground cinnamon. Sprinkle over top of noodle mixture.
Bake in preheated oven 20 to 25 minutes or until knife inserted near center comes out clean. Serve warm.
* 3/4 cup and 2 tbsp. Equal® Spoonful or Equal® Lite, or
* 18 packets and 1 packet Equal®, or
* 3/4 cup and 2 tbsp. sugar, or
* for a less-sweet dish, decrease the amount of sweetener
Per serving, using sugar: 209 calories, 7.7 g fat, 28 g carbs, 12.3 g total sugars
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