Steak marinated in beer and spices - whether it's the Super Bowl game, a tailgate party or sport's night, this meal scores high!
Author: Courtesy of Certified Angus Beef ® - http://certifiedangusbeef.com
Serves: 4 person(s)
Preparation Time: 5 mins
1 cup hickory or mesquite-smoked barbecue sauce
1/2 tsp onion powder
1/4 tsp garlic powder
1/2 tsp chili powder
4 Certified Angus Beef ® top blade steaks (about 4 oz each)
Broil steaks 3 to 5 inches from source of heat for 5 to 6 minutes for medium-rare, or grill over moderately hot grill/coals for 3 to 4 minutes per side, or to the desired degree of doneness.
Brush steaks frequently with sauce while grilling.
Serving suggestions are not included in the nutritional analysis.
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