Desserts: Warm Desserts: Grilled Peaches with Vanilla Ricotta

Top off your meal with this succulent peach dessert!

Author: Fresh Finesse, adapted by CalorieKing
Date: April 16, 2013

Serves: 8 person(s)
Yield: 8 x 1 peach servings

Preparation Time: 8 mins
Cooking Time: 7 mins

Ingredients:

8 yellow peaches, halved and stones removed
2 Tbsp superfine sugar (caster sugar)
2 Tbsp maple syrup
2 tsp butter
3 1/2 oz part-skim ricotta cheese
1 tsp vanilla extract

Directions:

Place peach on a grill tray, cut side up. Pour a little syrup over each peach and dot with a little butter. Cook under a hot grill until bubbling and heated through.

In a bowl, mix together ricotta, sugar and vanilla. Serve immediately with the grilled peaches.

Variations:

If desired, can use sugar-free alternatives to caster sugar and maple syrup.

Serving suggestions are not included in the nutritional analysis.