Yummo! Add these ever popular, spiced-up potatoes to your meal!
Author: United States Potato Board - www.potatogoodness.com
Serves: 6 person(s)
Preparation Time: 10 mins
1 1/2 cup low-fat milk (1%)
3 Tbsp light buttery spread
4 cloves garlic, minced
1/8 tsp salt
1/8 tsp pepper
In small saucepan, place milk, buttery spread and garlic; set over medium-low heat and simmer until heated through. Beat milk mixture into potatoes until thoroughly mixed and fluffy. Mix in additional milk, if necessary, to reach desired consistency. Season with salt and pepper.
For richer potatoes, substitute 2% milk for 1%. And/or before serving, sprinkle with grated low-fat cheese, allowing to melt.
Ingredient suggestions are not included in the nutritional analysis.
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