A crunchy, creamy side dish.
Author: CalorieKing staff
Serves: 4 person(s)
Preparation Time: 15 mins
1/4 cup crystallized or glacÚ ginger, chopped
1 tsp mixed spice *
1/2 cup low-fat plain yogurt
1/2 cup slivered almonds or pinenuts, toasted
400 g fresh cantaloupe pieces
1 cup diced celery
SALAD: In a separate salad bowl, combine cantaloupe and celery and gently fold through dressing.
To serve, sprinkle with extra spice and the remaining 1 tablespoon of nuts. Chill well.
Serve with greens, cold meats or seafood, and crusty fresh bread.
Serving suggestions are not included in the nutritional analysis.
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