Desserts: Frozen Desserts: Banana Popsicles
Fresh banana frozen on a stick.
Date: December 18, 2012
Serves: 2 person(s)
Yield: 2 x popsicles
Preparation Time: 10 mins
Cooking Time: 0 mins
Extra Time: 4 hrs (for freezing)
1 large banana
2 Tbsp wheat germ
Cut banana in half, widthways. Insert a popsicle stick into the flat end; roll lightly in wheat germ and freeze.
Dip the ends of the banana in melted chocolate then freeze.
Serving suggestion is not included in the nutritional analysis.
|Saturated Fat:||0.2 g|
|Total Sugars:||8.3 g|