Vegetarian: Casseroles: Broccoli Casserole

Broccoli, egg and 2-cheese dish.

Author: Katherine, CalorieKing member
Date: May 23, 2013

Serves: 8 person(s)
Yield: 8 x 1-cup servings

Preparation Time: 15 mins
Cooking Time: 1 hrs 30 mins

Ingredients:

6 eggs
114.29 g light margarine
0.23 kg low-fat cheddar cheese
6 Tbsp flour
0.90 kg nonfat cottage cheese
285.71 g frozen, chopped broccoli (thawed)
1/4 tsp salt
1 dash black pepper
1 dash paprika (optional)
114.29 g jar chopped pimento (optional)
1/2 cup sliced mushrooms, fresh or canned (optional)

Directions:

Combine all ingredients. Pour into lightly greased casserole dish (2 quart).

Bake in 350°F oven for 1-1/2 hours. Serve hot.

Variations:

Can be served as a main dish, served with sliced fresh apples and crusty bread (Cuban, Italian or French). Add more salt to taste, if desired.

Serving suggestions are not included in the nutritional analysis.