Appetizers, Dips and Snacks: Appetizers and Tapas: Cheese Lovers' Pizza Squares

Pizza that is a quick and easy fast-food for adults and children alike!

Author: Recipe courtesy of 3-A-Day of Dairy - www.nationaldairycouncil.org
Date: June 06, 2013

Serves: 10 person(s)
Yield: 10 x slices

Preparation Time: 12 mins
Cooking Time: 18 mins

Ingredients:

    1 can (13.8 oz) refrigerated pizza dough
    1 cup cup part-skim Ricotta cheese
    2 cup shredded part-skim Mozarella cheese (8 oz)
    57.14 g turkey pepperoni, diced
    2 plum tomatoes, thinly sliced
    1 cup yellow pepper, sliced
    1 tsp oregano
    2 Tbsp chopped parsley

Directions:

    Preheat oven to 400 F.

    Press pizza dough into 15 x 10-inch jelly roll pan. Bake in preheated oven for 12 minutes. Remove from oven and spread Ricotta cheese over crust. Top with Mozzarella, pepperoni, tomatoes, yellow pepper, and oregano.

    Return to oven and bake for 6 minutes or until cheese is melted. Sprinkle with parsley, cut into squares and serve.

Nutritional Information
(Per Serving)

Calories:180 cals
Kilojoules:754 kJ
Fat:7.0 g
Carbohydrates:17.0 g
Protein:13.0 g
Cholesterol:30.0 mg
Sodium:470 mg
Saturated Fat:3.5 g
Fiber:1.0 g
Calcium:264.0 mg
Total Sugars:6.7 g

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