Desserts: Cold Desserts: Chocolate Banana Pudding Pops

Like bananas? How about chocolate pudding? Then, these are for you!

Author: Recipe and photo courtesy of Aimee's Adventures -
Date: June 20, 2013

Serves: 4 person(s)
Yield: 4 x pops

Preparation Time: 10 mins
Cooking Time: 0 mins
Extra Time: 6 hrs (or overnight, for freezing)


    3/4 cup skim milk
    1/4 cup fat-free half and half
    1 package (1.4 oz) sugar-free instant chocolate pudding mix
    2 medium bananas


    In a blender, combine the skim milk and the half and half. Add pudding and blend well. Quickly add the bananas and puree until blended well.

    Pour mixture into ice pop molds or small plastic cups. Insert a popsicle stick and freeze over night.

Nutritional Information
(Per Serving)

Calories:111 cals
Kilojoules:465 kJ
Fat:1.0 g
Carbohydrates:25.0 g
Protein:3.0 g
Cholesterol:1.0 mg
Sodium:326 mg
Saturated Fat:0.6 g
Fiber:2.0 g
Calcium:78.0 mg
Total Sugars:10.0 g

Copyright © 1996-2018 CalorieKing Wellness Solutions, Inc.