This flavorful tea, made with spices and apple juice, is tasty hot or cold!
Author: American Institute for Cancer Research - www.aicr.org
Serves: 6 person(s)
Preparation Time: 8 mins
4 (3-inch) cinnamon sticks
1 slice fresh ginger (1-2 slices) (optional)
6 cup cold water
4 bags green tea, regular or decaffeinated
6 Tbsp frozen apple juice concentrate, or to taste
Add the tea bags and steep them for 5 minutes. Remove the tea bags, mint, ginger, and cinnamon sticks. Do not throw out the cinnamon sticks; they are used to serve the tea. Sweeten the hot tea to taste with the apple juice concentrate.
Pour the tea into mugs, add a cinnamon stick for garnish and serve. Or, the tea can be refrigerated, then serve cold or reheated.
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