Chicken, Turkey, Fowl and Egg: Chicken, Turkey, Fowl Dishes: Apple Turkey Burgers

A delicious burger that blends the flavors of ground turkey, apple, cranberry, and spice.

Author: National Turkey Federation -
Date: March 28, 2013

Serves: 4 person(s)
Yield: 4 x quarter-pound burgers

Preparation Time: 10 mins
Cooking Time: 10 mins


    0.45 kg lean ground turkey
    1 Granny Smith apple, peeled, cored and grated
    1/2 tsp ground coriander
    1/2 tsp salt
    1/4 tsp pepper
    1 can (8 oz) jellied cranberry sauce
    1/2 tsp dry mustard
    1/8 tsp ground cinnamon
    1/8 tsp freshly grated nutmeg
    4 hamburger buns, split


    Preheat grill for direct-heat cooking.

    In medium-size bowl combine turkey, apple, coriander, salt, and pepper. Mix gently. Evenly divide and shape turkey mixture into 4 burgers, approximately 3-1/2 inches in diameter.

    Grill turkey burgers 5 to 6 minutes per side or until 165ºF is reached on food thermometer and turkey is no longer pink in center.

    In small bowl, combine cranberry sauce, mustard, cinnamon, and nutmeg. To serve, place burger on bottom half of bun, spoon sauce over burgers and top with other half of bun.

Related Recipes:

Nutritional Information
(Per Serving)

Calories:342 cals
Kilojoules:1,432 kJ
Fat:9.0 g
Carbohydrates:38.7 g
Protein:24.8 g
Cholesterol:66.0 mg
Sodium:529 mg
Saturated Fat:0.5 g
Fiber:2.0 g
Calcium:37.0 mg
Total Sugars:21.0 g

Copyright © 1996-2018 CalorieKing Wellness Solutions, Inc.