The cool, yogurt sauce balances the flavor of these spicy potatoes. Serve as a side dish, appetizer or snack.
Suggestions: * Please carefully check the ingredients of this product to ensure it contains no gluten, if a gluten-free recipe is required.
Serves: 4 person(s)
Preparation Time: 10 mins
3 Tbsp olive oil
3 Tbsp Cajun seasoning *
6 3/4 oz Tzatziki Sauce (see recipe below)
Mix the oil and Cajun seasoning in a small bowl. Brush the mixture over the flesh of the sweet potato wedges.
Transfer the sweet potatoes to a non-stick roasting pan and bake for 15 to 20 minutes. Serve with tzatziki.
Serving suggestion is not included in the nutritional analysis.
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