Bunny Hop Salad

Bunny Hop Salad

A fun, off-beat salad that will "hop" onto your plate!


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Serves: 2 person(s) Change

Preparation Time: 15 mins

Yield: 2 x pear halves

Heart-Friendly Recipe Low Sodium Recipe Diabetes-Friendly Recipe Low-Carb Recipe High-Fiber Recipe Quick And Easy Recipe Dairy-Free Recipe


  • 1 medium Northwest pear, cored and halved
  • 2 Tbsp lemon juice (optional)
  • 4 raisins
  • 2 large almonds, split
  • 12 thin strips carrot
  • 2 miniature marshmallows, halved


Dip the cut side of pears in lemon juice, if desired. Place pear halves on serving plate, cut side down.

Decorate top end of each half with 2 raisins for the eyes, almonds for the ears, 6 carrot strips for the whiskers, and miniature marshmallows for the nose and tail.


Can serve each "bunny" on top of a lettuce leaf, if desired.

Thanks to USA Pears/Pear Bureau Northwest - www.usapears.com

Nutritional Info (per serving)

CALORIES 67 cals
Kilojoules 281 kJ
Fat 0.8 g
Saturated Fat 0.0 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrates 16.0 g
Fiber 3.0 g
Total Sugars 9.8 g
Protein 0.8 g
Calcium 16.0 mg
Note: A dash indicates no data is available.