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Calories, Fat & Carbohydrates in
Beef: Chuck (Blade Roast, braised), lean only, 1/4" trim
Average All Brands


Serving Size:    x   

Nutrition Facts
Calories 213
(Kilojoules 892)
  % DV**
Total Fat11.1 g17%
   Sat. Fat4.3 g22%
Cholesterol90 mg30%
Sodium60 mg3%
Total Carbs.0 g0%
   Dietary Fiber0 g0%
   Sugars0 g 
Protein26.4 g 
Calcium11.0 mg 
Potassium223.6 mg 

Note: A dash indicates no data is available.


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Fat100 cals (49%)
Carbs.0 cals (0%)
Protein106 cals (51%)

** Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com recommendations.


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EXERCISE REQUIRED

To burn the calories in this food you could do any of the following:

  • 59 mins of walking
  • 24 mins of jogging
  • 18 mins of swimming
  • 32 mins of cycling

# Based off a 35 year old female that's 5.74ft tall and weighs 144lbs.

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