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Calories, Fat & Carbohydrates in
Salads: Mixed vegetable tossed, no dressing *
Salads (Fresh, Deli, Restaurant)


Serving Size:    x   

Nutrition Facts
Calories 17
(Kilojoules 70)
  % DV**
Total Fat0.1 g0%
   Sat. Fat0.0 g0%
Cholesterol0 mg0%
Sodium27 mg1%
Total Carbs.3.3 g1%
   Dietary Fiber-0%
   Sugars- 
Protein1.3 g 
Calcium13.5 mg 
Potassium178.9 mg 

Note: A dash indicates no data is available.


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Fat1 cals (3%)
Carbs.13 cals (70%)
Protein5 cals (27%)

*'Cup' weighs approximately 7 oz.
Suggested choice of vegetables such as lettuce, spinach, celery, cress, dandelion greens, onion, radish, bell pepper, sprouts, shallots, zucchini, broccoli, cauliflower.

** Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com recommendations.


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EXERCISE REQUIRED

To burn the calories in this food you could do any of the following:

  • 5 mins of walking
  • 2 mins of jogging
  • 1 mins of swimming
  • 3 mins of cycling

# Based off a 35 year old female that's 5.74ft tall and weighs 144lbs.

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