Desserts: Cold Desserts: Banana Mocha Blend

A delicious blend of banana, coffee, and cocoa - just right for breakfast, pick-me-up, or dessert.

Author: Cindy, CalorieKing member
Date: January 03, 2013

Suggestions: For better blending, cut the banana into chunks before putting into blender.

Serves: 1 person(s)
Yield: 1 x 2-cup serving

Preparation Time: 5 mins
Cooking Time: 0 mins

Ingredients:

1 medium banana
3/4 cup low-fat milk (1%)
4 tsp artificial sweetener (such as Equal or Splenda)
1 Tbsp unsweetened cocoa powder
1 tsp instant coffee granules
1 tsp vanilla extract
1/4 tsp ground cinnamon
5 ice cubes (4 - 6)

Directions:

Add all ingredients into a blender. Blend until completely smooth. Pour into tall tumbler and serve cold.

Variations:

SERVED OVER ICE: Blend all ingredients except ice cubes until smooth. Once blended, place the ice cubes in a tall tumbler, pour blend over cubes. Serve immediately.