Calories on this day: 1545 / 1450 (95 over)
|
Early Morning Snack 105 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 medium, 7" to 7-7/8" long (4.2 oz) of Fresh Fruits: Banana, raw | 105 | 0.4 | 27 | 3.1 | 1.3 | |
| Meal Total | 105 | 0.4g | 27g | 3.1g | 1.3g | |
|
Breakfast 236 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1.06 serving, 28 biscuits (1.9 oz) of Kashi: Breakfast Cereals, Ready To Eat: Whole Wheat Biscuits, Cinnamon Harvest | 191 | 1.1 | 45.6 | 5.3 | 6.4 | |
| 1/2 cup (8 fl.oz) of Milk & Flavored Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 236 | 1.4g | 51.7g | 5.3g | 10.7g | |
|
Lunch 343 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 1/4 1/4 package of Dr. Oetker Pizza Mozzarella | 275 | 13.8 | 23.8 | 1.3 | 11.3 | |
| 5 medium (0.4 oz) of Fresh or Dried Vegetables: Carrots, baby, raw | 18 | 0.1 | 4.1 | 0.9 | 0.3 | |
| 1 serving, 10 pea pods (1.2 oz) of Fresh or Dried Vegetables: Peas, snow or sugar snap, raw, edible portion | 14 | 0.1 | 2.6 | 0.9 | 1 | |
| 0.15 container (8 oz) of Lucerne: Yogurts: Low-Fat, Apricot Mango | 36 | 0.4 | 6.9 | 0 | 1.5 | |
| Meal Total | 343 | 14.3g | 37.3g | 3g | 14g | |
|
Dinner 541 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 serving, 4 large, cooked (0.8 oz) of Fresh Shellfish: Shrimp, cooked, moist heat | 22 | 0.2 | 0 | 0 | 4.6 | |
| 1 teaspoon (0.2 fl.oz) of Oils: Olive | 39 | 4.5 | 0 | 0 | 0 | |
| 1 .5 cup pieces (1.2 oz) of Fresh or Dried Vegetables: Mushrooms, white, raw, edible portion | 8 | 0.1 | 1.1 | 0.4 | 1.1 | |
| 1 1/2 serving (2 oz) of Ronzoni: Pasta, Spaghetti, Macaroni: Healthy Harvest, Whole Wheat Blend, Penne Rigate, dry | 270 | 3 | 61.5 | 9 | 10.5 | |
| 1 1/2 serving, 1/2 cup of Prego: Pasta Sauces: Chunky Garden, Mushroom Supreme, with Baby Portobello | 135 | 4.5 | 19.5 | 4.5 | 3 | |
| 1 NLEA serving (3 oz) of Fresh or Dried Vegetables: Lettuce, cos or romaine, raw, edible portion | 14 | 0.3 | 2.8 | 1.8 | 1 | |
| 2 cherry tomato (0.6 oz) of Old Country / HomeTown Buffet: Condiments: Cherry Tomatoes | 10 | 0 | 2 | 0 | 0 | |
| 1 serving, 1/2 cup, slices (1.8 oz) of Fresh or Dried Vegetables: Cucumber with Peel, raw | 8 | 0.1 | 1.9 | 0.3 | 0.3 | |
| 1 serving, 2 tablespoons (1.1 oz) of Newman's Own: Salad Dressings: Lighten Up, Low-Fat Sesame Ginger | 35 | 1.5 | 5 | 0 | 0 | |
| Meal Total | 541 | 14.1g | 93.8g | 15.9g | 20.6g | |
|
Evening Snack 320 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 serving (1.4 oz) of Au Bon Pain: Sides: Dark Chocolate Cranberries | 170 | 9 | 27 | 3 | 1 | |
| 1 serving, 2 cookies of Betty Crocker: Cookie Mixes: Double Chocolate Chunk, prepared | 150 | 6 | 21 | 0 | 2 | |
| Meal Total | 320 | 15g | 48g | 3g | 3g | |
|
Food Total 1545 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 1545 | 45.1g | 257.9g | 30.3g | 49.6g |