Calories on this day: 1150 / 1450 (300 left)
|
Breakfast 235 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 serving, 24 biscuits (1.8 oz) of Kellogg's: Breakfast Cereals, Ready To Eat: Mini-Wheats, Frosted Maple & Brown Sugar | 190 | 1 | 44 | 5 | 4 | |
| 1/2 cup (8 fl.oz) of Milk & Flavored Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 235 | 1.3g | 50.2g | 5g | 8.4g | |
|
Lunch 439 cals |
Cals | Fat | Carb | Fib | Pro | |
| 2 250 ml of Campbell's Gardennay Butternut Squash Soup | 240 | 3 | 46 | 8 | 6 | |
| 7 medium (0.4 oz) of Fresh or Dried Vegetables: Carrots, baby, raw | 25 | 0.1 | 5.8 | 1.3 | 0.4 | |
| 2 serving, 10 grapes (1.7 oz) of Fresh Fruits: Grapes, Red or Green (European type, such as Thompson seedless), raw | 68 | 0.2 | 17.7 | 0.9 | 0.7 | |
| 1 piece (1 oz) of Frigo: Cheese: Snacks, Cheese Heads, Light, String Swirls | 60 | 2.5 | 0.5 | 0 | 9 | |
| 0.15 serving, 2 tablespoons (1 oz) of Sabra: Dips: Hummus, Roasted Garlic | 11 | 0.9 | 0.5 | 0.2 | 0.2 | |
| 0.15 container (8 oz) of Lucerne: Yogurts: Low-Fat, Apricot Mango | 36 | 0.4 | 6.9 | 0 | 1.5 | |
| Meal Total | 439 | 7g | 77.4g | 10.3g | 17.8g | |
|
Afternoon Snack 150 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 bar (1.4 oz) of Fiber One: Diet Bars: Chewy, Oats & Peanut Butter | 150 | 4.5 | 28 | 9 | 3 | |
| Meal Total | 150 | 4.5g | 28g | 9g | 3g | |
|
Dinner 529 cals |
Cals | Fat | Carb | Fib | Pro | |
| 2.40 slice of Pepperidge Farm: Breads: 100% Natural, 100% Whole Wheat | 240 | 4.8 | 48 | 7.2 | 9.6 | |
| 2.85 large (1.8 oz) of Eggs: Chicken Egg, whole, raw, fresh | 209 | 14.2 | 1.1 | 0 | 17.9 | |
| 1 serving, 1/4 cup (1 oz) of Sargento: Cheese: Reduced-Fat, 4 Cheese Mexican, shredded | 80 | 6 | 0.5 | 0 | 8 | |
| Meal Total | 529 | 25g | 49.6g | 7.2g | 35.5g | |
|
Food Total 1353 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 1353 | 37.8g | 205.1g | 31.5g | 64.7g |
|
Exercise -204 cals |
Cals | |
|---|---|---|
| 50 mins Walking 2.5 mph | -204 | |
| Exercise Total | -204 |