Calories on this day: 634 / 1450 (816 left)
|
Breakfast 183 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 1/4 serving, 3/4 cup (1 oz) of Cheerios: Breakfast Cereals, Ready To Eat: Frosted | 138 | 1.3 | 28.8 | 2.5 | 2.5 | |
| 1/2 cup (8 fl.oz) of Milk & Flavored Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 183 | 1.6g | 34.9g | 2.5g | 6.9g | |
|
Lunch 452 cals |
Cals | Fat | Carb | Fib | Pro | |
| 0.45 serving, 1/2 bowl of Nothing But Noodles: Salads: Pear & Balsamic Spinach | 178 | 12.6 | 17.1 | 1.4 | 3.2 | |
| 1 serving, 1 piece (0.7 oz) of Sargento: Cheese: Snack, Reduced Sodium, String | 60 | 4 | 0.5 | 0 | 6 | |
| 0.45 container (6 oz) of Dannon: Yogurts: Light & Fit, Raspberry or Vanilla or White Chocolate Raspberry | 36 | 0 | 7.2 | 0 | 2.3 | |
| 7 medium (0.4 oz) of Fresh or Dried Vegetables: Carrots, baby, raw | 25 | 0.1 | 5.8 | 1.3 | 0.4 | |
| 5 1 slice of carl budding honey ham | 50 | 30 | 10 | 0 | 5 | |
| 20 fruit (0.3 oz) of Fresh Fruits: Cherry, sweet, raw | 103 | 0.3 | 26.3 | 3.4 | 1.7 | |
| Meal Total | 452 | 47g | 66.8g | 6.1g | 18.6g | |
|
Food Total 634 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 634 | 48.6g | 101.7g | 8.6g | 25.5g |