Calories on this day: 699 / 1450 (751 left)
|
Breakfast 195 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 1/4 serving, 3/4 cup (1.1 oz) of Barbara's Bakery: Breakfast Cereals, Ready To Eat: Shredded Spoonfuls, Multigrain | 150 | 1.9 | 30 | 5 | 5 | |
| 1/2 cup (8 fl.oz) of Milk & Flavored Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 195 | 2.2g | 36.2g | 5g | 9.4g | |
|
Morning Snack 127 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 grande (1 pint) of Starbucks: Beverages: Frappuccino Light Blended Coffee, Mocha, with No-Fat Milk | 127 | 0.7 | 30 | 0.3 | 4 | |
| Meal Total | 127 | 0.7g | 30g | 0.3g | 4g | |
|
Lunch 377 cals |
Cals | Fat | Carb | Fib | Pro | |
| 2 serving, 1/3 rolls of Pei Wei Asian Diner: Salads: Vietnamese Chicken Salad Rolls, without Sauce, Gluten-Free | 320 | 12 | 36 | 2 | 18 | |
| 1 small, 2-1/3" dia (4.6 oz) of Fresh Fruits: Nectarines, raw | 57 | 0.4 | 13.6 | 2.2 | 1.4 | |
| Meal Total | 377 | 12.4g | 49.6g | 4.2g | 19.4g | |
|
Food Total 699 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 699 | 15.3g | 115.7g | 9.5g | 32.7g |