Calories on this day: 853 / 1450 (597 left)
|
Breakfast 195 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 1/4 serving, 3/4 cup (1.1 oz) of Quaker: Breakfast Cereals, Ready To Eat: Life, Original | 150 | 1.9 | 31.3 | 2.5 | 3.8 | |
| 1/2 cup (8 fl.oz) of Milk & Flavored Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 195 | 2.2g | 37.4g | 2.5g | 8.1g | |
|
Lunch 547 cals |
Cals | Fat | Carb | Fib | Pro | |
| 0.20 cup (6 oz) of Grains: Quinoa, uncooked | 125 | 2.1 | 21.8 | 2.4 | 4.8 | |
| 0.20 serving (2 oz) of Bertolli: Pasta Sauces: Traditional Basil Pesto, with Extra Virgin Olive Oil | 54 | 5.4 | 0.8 | 0 | 0.6 | |
| 1 link (2.9 oz) of Johnsonville: Sausages: Hot 'N Spicy Bratwurst, grilled | 260 | 21 | 2 | 0 | 14 | |
| 1 small, 2-3/8" dia (3.4 oz) of Fresh Fruits: Oranges, Average all Varieties, raw | 45 | 0.1 | 11.3 | 2.3 | 0.9 | |
| 7 medium (0.4 oz) of Fresh or Dried Vegetables: Carrots, baby, raw | 25 | 0.1 | 5.8 | 1.3 | 0.4 | |
| 0.20 container (6 oz) of La Yogurt: Yogurts: Blended Low-Fat, Sabor Latino Probiotic, Papaya | 38 | 0.3 | 7.4 | 0 | 1.4 | |
| Meal Total | 547 | 29g | 49.1g | 5.9g | 22.2g | |
|
Afternoon Snack 111 cals |
Cals | Fat | Carb | Fib | Pro | |
| 0.85 grande (1 pint) of Starbucks: Beverages: Espresso, Sugar-Free Peppermint Mocha, with Nonfat Milk | 111 | 1.3 | 14.5 | 3.4 | 11.1 | |
| Meal Total | 111 | 1.3g | 14.5g | 3.4g | 11.1g | |
|
Food Total 853 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 853 | 32.4g | 100.9g | 11.8g | 41.3g |